Vegetable

3 farm fresh eggs, filled with onions, green peppers, mushrooms, tomatoes, & American cheese and served “French omelet” style

Served with choice of one: Homemade Sausage Gravy, Homemade Creamy Grits, Golden Shredded Hashbrowns, Peaches, Sliced Tomatoes, Seasonal Fruit, or Applesauce and white or wheat toast or fluffy biscuit, baked fresh each morning.